|One head of romaine lettuce,
One large mango, sliced into small pieces
Handful of walnut halves, toasted
Swiss cheese, shaved
|Blend the lime juice and honey
with a fork in the bottom of a salad bowl. Add mango slices and chill for
15 minutes. When ready to serve, toss the romaine into the mixture and
divide onto salad bowls. Top with walnuts and Swiss cheese curls.
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